Chinese Food
All Recipes
Starbucks red bean Muffins
I like Starbucks' red bean muffins very much. Every time I drink coffee ashes, I will order one. But what do I want to do at home? So I decided to make it myself. I think this muffin is similar to Sikang. But I think it should be added with baki... ...
Dongjiang tofu casserole
Mom's food. The taste that I have followed all my life. I often eat and often read. I don't eat a family food that I miss very much. Mom and dad's specialty. As long as the children come back, mom and dad are happily busy making this dish ~ ~ ~ ... ...
Baked pasta with cheese (pasta with minced meat in tomato sauce)
This is the process of adding cheese to pasta in tomato sauce and minced meat. Pasta has a recipe before, but it's too long. Please write it again.
Salt and pepper corn
Although corn is very common, it is also a very good coarse grain. It is recognized as the gold food material in the world. Corn also contains a lot of magnesium elements, which can strengthen the peristalsis of intestinal wall, thus promoting t... ...
Messy fish with spicy sauce and crucian carp
Messy fish; it's really messy. It's spicy and refreshing. Spicy friends have recipes. Fry the fish until it's burnt yellow. Put the crispy skin on the plate for standby. Quickly pour the cooked juice on the fish. Eat it while it's hot. The crisp... ...
Hot and sour Chinese Cabbage
After the Spring Festival, if you see meat, you don't want to eat it. It's too light and you don't feel like you have an appetite. If you eat vegetarian food, you can also have an appetizer. You can have a hot and sour cabbage, which makes your ... ...
Baked corn with cheese
Simple and delicious
Preserved egg, meat and jelly
I want to eat jelly. My husband doesn't let me buy it. So I started to solve the slander myself. Because I forgot to take photos.
Fried chizi (oil bean skin version)
When I was a child, I went to my grandparents' house every year to pay a new year's day. They would cook us a big table of good food. One of the fried chives is my favorite. Although there are delis. But without the strong smell of the new year ... ...
Mapo Tofu
Mapo Tofu is a famous Sichuan dish. My husband likes this dish very much. Today, I made this dish for him. It was made for the first time. It's really successful. I don't believe you can have a look^_ ^. my dear friends, give me a compliment
Shredded pork with Beijing sauce
Think of that year.. The ghost Shu God is fascinated by my girl's heart. After hundreds of days of chasing, he found that this guy is more and more unreliable. He even learned from others' Red Sorghum Tianzhen... (˶‾᷄⁻̫‾᷅) this.. It's too much f... ...
The pot meat of Daxi beef powder
I'm very happy to have successfully applied for the trial of Daxi beef noodles. During the Spring Festival, I can't do without several hard dishes . I found that this beef noodles came at a time when many dishes can be used to make delicious dis... ...
Deep fried pork skin is a delicious product rich in collagen
The story behind this dish - I have eaten it many times in Malaysia and I don't know what it is. The local people call it Yupiao. I don't know if there is any in Beijing. The local people use it to make soup. The soup is white and delicious. I c... ...
